Guidelines, workshops and entrepreneurial culture take centre-stage in the work of our Technical Committees.
For all these activities, AIDEPI can count on the precious contribution provided by several Technical Committees, composed by the most important corporate experts in the different products and materials.
What do the Technical Committees do:
- In-depth analyses of the new disciplines, in order to ease the adaptation of the companies' procedures
- Editing of interpretative Guide Lines, explicative publications, good practice codes
- Organizing Workshops on specific topics
- Promoting the constant development of a culture of the sector's entrepreneurial quality
AIDEPI's Committees Map
|
Food Regulations |
|
Environment |
|
Raw Materials |
|
Work Regulations |
|
|
|
|
|
|
|
|
|
Technical Committee Food Safety |
|
Food Contact Materials Committee |
|
Raw Materials Committee |
|
Work Safety Committee |
|
|
|
|
|
|
|
|
|
Food Regulations Committee |
|
Mineral Oils Experts |
|
Dried Fruit Experts |
|
Trade Union Committee |
|
|
|
|
|
|
|
|
|
Nutrition & Health Experts |
|
Environment Committee |
|
Cocoa Experts |
|
AEC Agents Experts |
|
|
|
|
|
|
|
|
|
Alimentary Fats Experts |
|
Alimentary By-products Experts |
|
Flour Experts |
|
Training Experts |
|
|
|
|
|
|
|
|
|
Technical Experts Ice-Cream Group |
|
IPPC Experts |
|
Milk and Dairy Products Experts |
|
Humane Resource Committee |
|
|
|
|
|
|
|
|
|
HACCP Experts Pasta Group |
|
Sustainable Development Experts |
|
Eggs Experts |
|
|
|
|
|
|
|
|
|
|
|
Fresh, Dried and Stuffed Pastas Experts |
|
|
|
Sugar Experts |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Semolina Experts |
|
|
|
Statistics Office |
|
Legal |
|
Communication |
|
Foreign Trade / Taxation |
|
|
|
|
|
|
|
|
|
Economical-Statistic Committee |
|
Legal Committee |
|
Communication Committee |
|
Foreign Trade Committee |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Logistic & Transport Committee |
|
Legenda: |
|
|
|
|
|
|
|
Functional Areas |
|
|
|
|
|
|
|
Committees |
|
|
|
|
|
|
|
Sub-committees |
|
|
|
|
|
|
